E-ISSN 3041-4180
Most Cited Articles
Participatory on farm Evaluation and Demonstration of improved Field Pea (Pisum sativum L.) variety with proper agronomic Practices at Dita and Geze -Gofa Districts of Southern Ethiopia
Melese Ejamo Bune, Anteneh Bulke Bura, Abebawu Bergana Wada, Lakamo Liben Lemma
J Res Agric Food Sci. 2024; 1(1): 27-34
» Abstract » doi: 10.5455/JRAFS.20240326022303
Cited : 24 times [Click to see citing articles]
Bacteria Contamination of Rice Husk in Puje Ward, Wukari, Nigeria
Dawn Ify Agwaranze, Mohammed Usman Ikrimah, Melvin Chimaobi Ugwuala
J Res Agric Food Sci. 2024; 1(1): 22-26
» Abstract » doi: 10.5455/JRAFS.20240321105445
Cited : 3 times [Click to see citing articles]
Precision Agriculture using Artificial Intelligence and Robotics
Mostafa Eissa
J Res Agric Food Sci. 2024; 1(2): 35-52
» Abstract » doi: 10.5455/JRAFS.20240404014009
Cited : 3 times [Click to see citing articles]
Understanding Microbial Contamination in Meat and Poultry Production
Youssef SALAMA, Mohammed CHENNAOUI
J Res Agric Food Sci. 2024; 1(3): 87-107
» Abstract » doi: 10.5455/JRAFS.20240705062923
Cited : 2 times [Click to see citing articles]
Effects of meliponiculture Tetragonula laeviceps on productivity, physical and chemical characteristics of tomatoes (Solanum lycopersicum)
Muhamad Aldi Nurdiansyah, Tjokorda Istri Indira, Khairul Hadi Burhan, Rijanti Rahaju Maulani, Aep Supriyadi, Agus Dana Permana, Muhammad Yusuf Abduh
J Res Agric Food Sci. 2024; 1(1): 14-21
» Abstract » doi: 10.5455/JRAFS.20240217112138
Cited : 1 time [Click to see citing article]
Design and Evaluate a Cabinet Dryer for Drying of Food and Agriculture Waste
Ahmad Khaloahmadi
J Res Agric Food Sci. 2024; 1(1): 1-6
» Abstract » doi: 10.5455/JRAFS.20231031070645
Cited : 0 time [Click to see citing article]
In silico-based Safety Assessment of the EPSPS CP4 single event expressed in genetically modified crops
Abraham Isah, Rose Suniso Gidado, Florence Onyeje Abraham, Bashir Ibrahim, Joy Onwude, Victor Oko
J Res Agric Food Sci. 2024; 1(1): 7-13
» Abstract » doi: 10.5455/JRAFS.20240111100301
Cited : 0 time [Click to see citing article]
Production and quality control of chitin and chitosan from shrimp (Farfantepenaeus notialis) shells obtained from Hendijan, Iran by sequence process
Ali Aberoumand, Fateme Muolenejad
J Res Agric Food Sci. 2024; 1(3): 108-114
» Abstract » doi: 10.5455/JRAFS.20240417044015
Cited : 0 time [Click to see citing article]
The use of Aerococcus viridans 4448 and Limosilactobacillus fermentum SCB0035 for the fermentation of millet flour and its effect on the nutritional and mineral composition
Alloysius Chibuike Ogodo, Samuel Ashu Ishaya, Chrinius Hammuel
J Res Agric Food Sci. 2024; 1(2): 53-62
» Abstract » doi: 10.5455/JRAFS.20240508035402
Cited : 0 time [Click to see citing article]
Economical Assessment of NSPRI Parabolic Shaped Solar Dryer for Cowpea Flour Production
Airat Alaba Jimoh, Oluwatosin Abigael Ojo, Omoniyi Samuel Oyewole, Olufisayo Ibitoye, Kafayat Oluwatoyin Zaka, Ayokunle Alejo, Abdul-Zahir Olamide Alao
J Res Agric Food Sci. 2024; 1(2): 72-78
» Abstract » doi: 10.5455/JRAFS.20240525095537
Cited : 0 time [Click to see citing article]
A review of the stability of antibiotic residues in animal products during food processing
Omar Ahmed Al-Mahmood
J Res Agric Food Sci. 2024; 1(2): 63-71
» Abstract » doi: 10.5455/JRAFS.20240526023900
Cited : 0 time [Click to see citing article]
Evaluation of Technical Standards of Selected Physical Soil and Water Conservation Practices and Community Participation in Layguder Watershed, Northwest Ethiopia
Amare Gojjam Geremew , Getachew fisseha , Mamaru Atenafu
J Res Agric Food Sci. 2024; 1(3): 121-133
» Abstract » doi: 10.5455/JRAFS.20240531010605
Cited : 0 time [Click to see citing article]
Molecular detection of bacteria and effects of heavy metals pollution of selected agricultural product in Southern Nigeria
Adeola Abosede Bada, Abdul Onoruoiza Momoh, Yinanaboemi Kio
J Res Agric Food Sci. 2024; 1(4): 134-154
» Abstract » doi: 10.5455/JRAFS.20240602092642
Cited : 0 time [Click to see citing article]
Microbiological analysis of some fish pond water in Wukari metropolis
Dawn Ify Agwaranze, Uchechukwu Praise Gabriel, Njideka Frances Ukeachu
J Res Agric Food Sci. 2024; 1(3): 115-120
» Abstract » doi: 10.5455/JRAFS.20240624084353
Cited : 0 time [Click to see citing article]
Nutritional composition of Smoked Dried Archachatina marginata Meat Processed with NSPRI Smoking Kiln
Omoniyi Samuel Oyewole, Kafayat Oluwatoyin Zaka, Taiwo Oluwatoyin Ajao, Olufisayo Ibitoye, Bukola Balogun, Boluwaji Mathew Adeniyi
J Res Agric Food Sci. 2024; 1(3): 79-86
» Abstract » doi: 10.5455/JRAFS.20240702092713
Cited : 0 time [Click to see citing article]
Melese Ejamo Bune, Anteneh Bulke Bura, Abebawu Bergana Wada, Lakamo Liben Lemma
J Res Agric Food Sci. 2024; 1(1): 27-34
» Abstract » doi: 10.5455/JRAFS.20240326022303
Cited : 24 times [Click to see citing articles]
Dawn Ify Agwaranze, Mohammed Usman Ikrimah, Melvin Chimaobi Ugwuala
J Res Agric Food Sci. 2024; 1(1): 22-26
» Abstract » doi: 10.5455/JRAFS.20240321105445
Cited : 3 times [Click to see citing articles]
Mostafa Eissa
J Res Agric Food Sci. 2024; 1(2): 35-52
» Abstract » doi: 10.5455/JRAFS.20240404014009
Cited : 3 times [Click to see citing articles]
Youssef SALAMA, Mohammed CHENNAOUI
J Res Agric Food Sci. 2024; 1(3): 87-107
» Abstract » doi: 10.5455/JRAFS.20240705062923
Cited : 2 times [Click to see citing articles]
Muhamad Aldi Nurdiansyah, Tjokorda Istri Indira, Khairul Hadi Burhan, Rijanti Rahaju Maulani, Aep Supriyadi, Agus Dana Permana, Muhammad Yusuf Abduh
J Res Agric Food Sci. 2024; 1(1): 14-21
» Abstract » doi: 10.5455/JRAFS.20240217112138
Cited : 1 time [Click to see citing article]
Ahmad Khaloahmadi
J Res Agric Food Sci. 2024; 1(1): 1-6
» Abstract » doi: 10.5455/JRAFS.20231031070645
Cited : 0 time [Click to see citing article]
Abraham Isah, Rose Suniso Gidado, Florence Onyeje Abraham, Bashir Ibrahim, Joy Onwude, Victor Oko
J Res Agric Food Sci. 2024; 1(1): 7-13
» Abstract » doi: 10.5455/JRAFS.20240111100301
Cited : 0 time [Click to see citing article]
Ali Aberoumand, Fateme Muolenejad
J Res Agric Food Sci. 2024; 1(3): 108-114
» Abstract » doi: 10.5455/JRAFS.20240417044015
Cited : 0 time [Click to see citing article]
Alloysius Chibuike Ogodo, Samuel Ashu Ishaya, Chrinius Hammuel
J Res Agric Food Sci. 2024; 1(2): 53-62
» Abstract » doi: 10.5455/JRAFS.20240508035402
Cited : 0 time [Click to see citing article]
Airat Alaba Jimoh, Oluwatosin Abigael Ojo, Omoniyi Samuel Oyewole, Olufisayo Ibitoye, Kafayat Oluwatoyin Zaka, Ayokunle Alejo, Abdul-Zahir Olamide Alao
J Res Agric Food Sci. 2024; 1(2): 72-78
» Abstract » doi: 10.5455/JRAFS.20240525095537
Cited : 0 time [Click to see citing article]
Omar Ahmed Al-Mahmood
J Res Agric Food Sci. 2024; 1(2): 63-71
» Abstract » doi: 10.5455/JRAFS.20240526023900
Cited : 0 time [Click to see citing article]
Amare Gojjam Geremew , Getachew fisseha , Mamaru Atenafu
J Res Agric Food Sci. 2024; 1(3): 121-133
» Abstract » doi: 10.5455/JRAFS.20240531010605
Cited : 0 time [Click to see citing article]
Adeola Abosede Bada, Abdul Onoruoiza Momoh, Yinanaboemi Kio
J Res Agric Food Sci. 2024; 1(4): 134-154
» Abstract » doi: 10.5455/JRAFS.20240602092642
Cited : 0 time [Click to see citing article]
Dawn Ify Agwaranze, Uchechukwu Praise Gabriel, Njideka Frances Ukeachu
J Res Agric Food Sci. 2024; 1(3): 115-120
» Abstract » doi: 10.5455/JRAFS.20240624084353
Cited : 0 time [Click to see citing article]
Omoniyi Samuel Oyewole, Kafayat Oluwatoyin Zaka, Taiwo Oluwatoyin Ajao, Olufisayo Ibitoye, Bukola Balogun, Boluwaji Mathew Adeniyi
J Res Agric Food Sci. 2024; 1(3): 79-86
» Abstract » doi: 10.5455/JRAFS.20240702092713
Cited : 0 time [Click to see citing article]
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