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Understanding Microbial Contamination in Meat and Poultry Production
Youssef SALAMA, Mohammed CHENNAOUI
J Res Agric Food Sci. 2024; 1(3): 87-107
» Abstract » doi: 10.5455/JRAFS.20240705062923
Design and Evaluate a Cabinet Dryer for Drying of Food and Agriculture Waste
Ahmad Khaloahmadi
J Res Agric Food Sci. 2024; 1(1): 1-6
» Abstract » doi: 10.5455/JRAFS.20231031070645
Effect of biochar on the growth and yield of okra (Abelmoschus esculentus)
Abubakar Bala Madaki, Haliru Dauda Aliyu , Jamilu Labaran Ari , Ali Musa Kazzayo , Halima Nuhu Iliyasu, Dorcas Moses , Amina Abdullahi Saleh
J Res Agric Food Sci. 2025; 2(2): 73-79
» Abstract » doi: 10.5455/JRAFS.20241229121917
Mathematical modeling of the drying characteristics and economic analysis of Hake fish using Smoking Kiln
Taiwo Oluwatoyin AJAO , Omoniyi Samuel Oyewole, John Olutobi Famakinwa, Oluwatosin A. Ojo , Shuaeeb Niyi Oyewole, Dolapo Shotonwa, Damilare Emmanuel Lawal, Badmus Mobolaji Julian, Janet Adesewa Adedeji, Abdul-zahir Olamide Alao
J Res Agric Food Sci. 2025; 2(1): 8-16
» Abstract » doi: 10.5455/JRAFS.20240909085309
A review of the stability of antibiotic residues in animal products during food processing
Omar Ahmed Al-Mahmood
J Res Agric Food Sci. 2024; 1(2): 63-71
» Abstract » doi: 10.5455/JRAFS.20240526023900
Youssef SALAMA, Mohammed CHENNAOUI
J Res Agric Food Sci. 2024; 1(3): 87-107
» Abstract » doi: 10.5455/JRAFS.20240705062923
Ahmad Khaloahmadi
J Res Agric Food Sci. 2024; 1(1): 1-6
» Abstract » doi: 10.5455/JRAFS.20231031070645
Abubakar Bala Madaki, Haliru Dauda Aliyu , Jamilu Labaran Ari , Ali Musa Kazzayo , Halima Nuhu Iliyasu, Dorcas Moses , Amina Abdullahi Saleh
J Res Agric Food Sci. 2025; 2(2): 73-79
» Abstract » doi: 10.5455/JRAFS.20241229121917
Taiwo Oluwatoyin AJAO , Omoniyi Samuel Oyewole, John Olutobi Famakinwa, Oluwatosin A. Ojo , Shuaeeb Niyi Oyewole, Dolapo Shotonwa, Damilare Emmanuel Lawal, Badmus Mobolaji Julian, Janet Adesewa Adedeji, Abdul-zahir Olamide Alao
J Res Agric Food Sci. 2025; 2(1): 8-16
» Abstract » doi: 10.5455/JRAFS.20240909085309
Omar Ahmed Al-Mahmood
J Res Agric Food Sci. 2024; 1(2): 63-71
» Abstract » doi: 10.5455/JRAFS.20240526023900
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